~ Convenient Self-Serve Pick-Up & Go
~ Cheaper Cash Price on Chicken
~No delivery fees
~ A Variety of Meats and Eggs Always Available in the Coolers
~ No Waiting for a Scheduled Delivery Day
~ Pick Up ANY Day Monday - Saturday
~ Pick Up ANY Time 8:00 AM to Dusk
If you would like to see specific cuts of meats in the cooler, just let us know by Text, Email, or An Old-Fashioned Phone Call ... then drive on by and start shopping!
Choose Convenient Online Ordering and pay with a Credit or Debit Card OR choose the online option to pay with Cash or Check when you pick up your order. **
** The Cheaper Cash Prices Cannot be Applied to Orders Placed Through Our Online Store.
Make checks out to Drury Lane Farm
Closed on Sundays & During Extreme Weather
Text/Call or Email with all your orders or questions. (If no one answers, please leave a message and we will return your call as soon as we are able.)
Gina ~ farm office - 804-357-5040
Bob ~ owner/operator - 757-869-2510
Jason's Eggs ~ $6.00
Whole Freedom Ranger/Kosher King Chicken ~ $20.00
Whole Jumbo Cornish Cross Chicken ~ $20.00
Whole Chicken Bundle (Buy 15 or more) ~ $18.00 each
Leg Quarters (2 per pack) ~ $12.00
Drumsticks (4 per pack) ~ $11.00
Thighs (4 per pack) ~ $12.00
Skinless/Boneless Chicken Breasts (2 per pack) ~ $16.00
Chicken Breast Bundle (3 packages) ~ $49.00
Chicken Tenders (6-8 per pack) ~ $13.00
Whole Chicken Wings (8 per pack) ~ $6.00
Buffalo-Cut Style Wings (8 pieces per pack) ~ $8.00
Chicken BBQ Bundle ~ $59.00
2 Leg Quarter Packs
2 Boneless/Breast Packs
Half Chicken BBQ Bundle ~ $30.00
1 Leg Quarter Pack
1 Boneless/Breast Pack
Chicken Organ Meat
Chicken Hearts (¼ lb.) ~ $3.00
Chicken Livers (½ lb.) ~ $6.00
Bone Broth Basics
Chicken Feet (8 per pack) ~ $4.00
Chicken Necks (8 per pack) ~ $4.00
Chicken Backs (2 per pack) ~ $6.00
Bone Broth Bundle ~ $12.00
1-Chicken Back Pack, 1-Chicken Feet Pack, 1-Chicken Neck Pack
Ground Beef (1 lb.) ~ $9.50
Ground Beef Patties (4 per pack) ~ $10.50
10# Burger Bundle ~ $90.00
10 - 1 lb. packages of Ground Beef
Beef Cuts
Stew Meat (1 lb.) ~ $10.50
Kabob Meat (1 lb.) ~ $11.00
Fajita Meat (1 lb.) ~ $11.00
Spare Ribs (1 lb.) ~ $8.00
Short Ribs Bone-in (2 lbs.) ~ $16.00
Roasts
Brisket (3.4 lbs.) ~ $30.00
Arm Roast Bone-in (4.5 lbs.) ~ $30.00
Chuck Roast Bone-in (3 lbs.) ~ $25.00
Chuck Roast Boneless (3.76 lbs.) ~ $35.00
Bottom Round Roast (2.4 lbs.) ~ $25.00
Top Round Roast (3.5-4.0 lbs.) ~ $35.00
Sirloin Tip Roast (3.5 lbs.) ~$35.00
Steaks
London Broil (3.0 lbs.) ~$35.00
Filet Mignon (.5 lbs. / 2 per pack) ~ $15.00
Flank Steak (1.3 lbs.) ~ $20.00
Hanger Steak (.75 lbs.) ~ $18.00
New York Strip Steak (.50 lbs.) ~ $13.00
Ribeye Steak (.50 lbs.) ~ $15.00
Skirt Steak (.70 lbs.) ~ $18.00
Top Sirloin Steak (.87 lbs.) ~ $18.00
Flat Iron Steak (.50 lbs.) ~ $15.00
Soup Bones
Beef Bones (4.5 lbs.) ~ $5.00